Hunting News

Big news that’s happening in the hunting community

Hunting News

Chipolte BBQ Squirrel Dip

Photo by Kory SlyeIngredients: For Braising 4 squirrels, cleaned and pieced Salt, to taste Pepper, to taste Olive oil 2 Onions, chopped 3-4 cloves garlic, crushed 24 ozs. broth (vegetable or chicken)   For Dip 2-3 cups braised squirrel, bones removed 2 (8 oz) packages of cream cheese 1 can chipotle peppers 1-2 cups Barbeque…

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Hunting News

RIO 2016: Bows Of Champions

As the whole world turned its attention to Rio, #TeamHoyt locked its sights on the podium, using Hoyt equipment to rack up a massive collection of 15 total medals. Securing nearly two-thirds of all possible medals is no small task, and we celebrate the years of grueling commitment these talented men and women from across…

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Hunting News

World Cup: Conquered

Last weekend, 32 of the worlds best archers gathered in Odense, Denmark to battle for a World Cup crown. Participation in the World Cup Finals is a feat of its own, as archers are selected by combined performance over the years 3 stages, resulting in 8 qualifiers for each division. Competition was fierce, but when…

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Hunting News

Top Marks in Marrakesh

There was no shortage of shooters at the First Stage of the Indoor World Cup Circuit in Marrakesh. Team Hoyt rang in the indoor season with a new World Record, a pair of podium sweeps and 10/12 of available medals, making one thing clear: Team Hoyt will pull no punches in 2017.  In his first…

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