Tasty, fast, easy: What makes tacos great at home also makes them great in camp. Spicy Chicken Tacos Make this classic taco with trail-friendly ingredients. 6 small corn or flour tortillas 1 Tbsp. vegetable oil 1 small yellow onion, diced 1-2 serrano peppers, diced 1 7-oz. pouch chicken ½ packet taco seasoning 4 oz. cheddar…
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Because fresh is better than freeze-dried and stargazing should always trump dishwashing Summer is an exciting time to be outdoors. There’s a freshness in the air. A new season, filled with new possibilities. We wanted to capture some of that freshness in a camping meal, so we decided to make our version of pasta primavera.…
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Developed by a college outdoor program, this may be the best bar you’ll ever eat. It might not have the most elegant name, but the MiddView granola bar has plenty of qualities to make up for it. This staple of Middlebury College outdoor life earned its name from the first-year orientation trip program, MiddView. Every…
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One of the best ways to brave the deep chill of winter is with a warm cozy drink in hand. Whether you enjoy them at home or on the go, nearly every occasion can be enhanced with a nice warm beverage. To give you a little inspiration, we’ve put together three of our favorite warm…
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A real chef cooks one, and you can too! I’m looking for a different kind of holiday this year. An escape from cityscapes. A way to reconnect with my wild roots. A chance to avoid any more holiday jingles. Although while off backpacking I might be missing out on some of the traditional festivities,…
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With a Dutch oven, you can learn to cook anything at the campfire you can prepare in your own oven and/or on the stovetop at home. It just takes a little patience, some practice, and the right Dutch oven cooking tools. But when it comes right down to it, Dutch oven cooking is pretty simple.…
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Ingredients: 2 venison steaks ½ tsp. meat tenderizer Pepper, to taste 1 bottle of beer ½ onion, sliced 3 teaspoons lemon juice ½ cup Worcestershire sauce Drizzle of olive oil, for sautéing 8 eggs 2 tablespoons milk Salt and pepper, to taste Shredded cheddar cheese One package …
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Ingredients: Venison roast Salt Pepper 3 cups beef broth 1 cup dry red wine Directions: Sprinkle venison roast with salt and pepper. Place venison into greased slow cooker. Pour beef broth and red wine over venison (the roast needs to be completely covered with liquid, add more …
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It’s easier than you’d think to eat paleo on the trail. These 9 paleo snack and meal recipes will have you focusing on the scenery, not your food. Even if you’re hiking above tree line, these coconut-packed bars will whisk you away to a tropical place. Make this recipe.View the 9 images of this gallery…
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Get in touch with your inner hunter-gatherer and have the best backcountry dinner that’s entirely from nature. It’s the ultimate survival test. Fish can be a decadent treat in the backcountry—if you can catch one. Photo by Ano Lobb/ FlickrPrep Work Planning isn’t always fun, but if you are foraging edible plants it’s a necessity.…
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